This is our first blog with the new format! We will discuss
a topic and how each of my books would address each. Today’s Topic is Grocery
Shopping:
TimerDiet—TimerOrganizer—TimerSavings
Make Menus
When grocery shopping you want to make sure that you know
what you are going to do with each item that you buy. How will each purchase be
consumed? Do you have a purpose for each purpose that is well-balanced? Can you
combine your purchase with other purchases or things you have at home that will
make it well-balanced including dietary fat, protein, and carbohydrates.
Each week when it is time to grocery shop take a few minutes
to make some menus for the week. They don’t need to be specific—fish, green
vegetable, and some rice the details can be decided later, based on the sale
items. Perhaps it is taco night or pasta night…either way make sure that you
include dietary fat, protein, and carbohydrates. This includes your breakfast, lunches, and
mini-meals (i.e. snacks)
Organize Your Fridge!
You may have so many groceries in your refrigerator and
freezer that you have no idea what is good, expired, or even goes together to
make a well-balanced meal. It is better to have less groceries in your fridge
that you know are fresh and good for you than be filled with many foods that
are “not in your best interests” or have already expired and will not be useful
when it is time to make dinner.
Take 15 minutes with the trash can in hand and get rid of
anything that you would not be willing to eat right now. In other words if you
don’t think it is fresh today, then toss it. Now organize what you have left by
areas that make sense to you! Some people like to organize by breakfast, lunch,
dinner, or snacks, while others like to organize by products, cheeses, meats,
salad mixings, cooking vegetables, toppings, etc. Whatever organization makes
sense to you go for it, keep it, and make it work for you to save money and use
all the groceries you bought instead of throwing them out because they went
bad.
Save Your Money
Grocery shopping is the one area that you have the MOST
control over your budget. You decide what you buy and how much you buy. I read
a statistic that the average family throws out a little over $1,000 each year!
Do you have something that you could spend $1,000 rather than the trash can? I
know I do! I am not perfect I promise I have to deal with the same thing that
all of us do. But, most of us don’t even realize what we are doing. We throw
food out in the trash without realizing the actual $’s that we are throwing
out. So when you are throwing out food, take a note pad and write down an
estimate of how much you are tossing. So if something cost $10 and you used ½ of
it then you would write down $5 as the amount that you wasted. Do this for at
least a month and get to the point where you are throwing away less than 2% of
your food budget. Life is all about choices and the wisest choice is to buy
what you want AND need and to not waste any of it (well not much of it anyway!)
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Thanks for sharing your comments. I can't wait to read them! Sherri Sue Fisher